Tasty and Easy Chicken Curry

Ingredience :

• Chicken - 1/2 kg(cleaned)
• onion - 1 (finely chopped)
• Tumeric - 1 tsp
• Dhaniya Powder - 1tbsp
• Chilli powder - 1tbsp
• Chicken masala - 1 tbsp
• Chutney dhal powder - 1 tbsp
• Corriender leaves - For Garnishing
• Curry leaves - little
• oil - 2tbsp
• salt - as required
• mustard seeds - 1tsp
• Cumin seeds - 1tsp

Preparation :

• Heat a pan with oil, add mustard seeds and cumin seeds, when in splutter add curry leaves and then chopped onion's
• Add little salt so that the onion's will cook faster
• Add chicken and little salt again, tumeric and mix well and cover the pan with a lid, Let the chicken cook in the moisture (don't add water) .open the lid every 5 mins and mix well till the chicken becomes tender.
• Add Dhaniya powder ,chilli powder and chicken masala and mix well and cook for 2mins then add water as required and allow it to boil
• After 5 mins when the curry boils , take a small cup of water and mix chutney dhal powder in it without any lumps and mix it with the curry and cook on low flame till it thickens.
• Check the seasonings and Garnish with corriender leaves and serve hot